The western restaurant, Fuji Café, is located in the lobby on the first floor of the hotel. The young and promising Huang Guanming is the head chef. Since 2022, he has been employed at Fuji Café. Chef Huang has used his creativity and ingenuity to carefully design a series of unique delicacies. In addition, chef Huang pays special attention to the freshness of the ingredients and the abundant crops in the season. Through his exquisite and ingenious multi-cooking techniques, he transforms every mouth-watering seasonal ingredient into a series of tempting dishes. Whether it is simple and light dishes or complicated and time-consuming dishes can make guests’ taste buds feel the ultimate wonderful feast.